Art and creativity always judge some of the chef capability,realise cooking is the part of best leisure of time you feel good and happy to manage a food which would be taste with many thousand of people in the world depend with the cuisine that you face it

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Ratatouile

This are all vegetable fried together with a little sauce,simple sauce-garlic and onions attached together to a brownish texture,vegetable stock must appeal with its thyme e.g oregano,spices chilli powder and black pepper,vegetable capsicum red and green,basil and coriander,its a fresh meal from different vegetable and flavours come from all vegetable and spices should be in equal proportion

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